We’ve developed this roast well without taking it too dark, to give a good body and flavour without the bitterness, great both as espresso and cafetiere
- Full bodied smooth rounded flavour to give you the edge
- Originated from Brazil for perfection
- Packaging is 100% compostable to save our planet
- Altitude – 1150- 1850 Masl that produces a fantastic flavour
You will not taste a smoother blend! Our On Point blend, created to highlight all that’s smooth and sweet in a satisfying cup of coffee, currently comprised of coffees from Brazil, Guatemala, and Colombia.
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On Point has a rounded flavour profile that is all praline, caramel and chocolate, with low acidity for people that like a reliable, smooth cup.
We’ve developed the roast well without taking it too dark, to give good body and flavour without the bitterness, great both as espresso and cafetiere.
Praline | Caramel | Chocolate
C. & S. America
Natural & Washed
ALTITUDE - 1150-1850 masl
- 15 mg (coffee spoon) of Coffee per 250ml
- Pour freshly boiled water
- Stir and allow to brew for 4/5 mins
- Plunge slowly